Pit Boss Electric Vertical Smoker, 1650W, 3.2 Cu. Ft. Cooking Space, Analog Controls, Blue Finish

Pit Boss Electric Vertical Food Smoker

The Pit Boss Analog Electric Smoker features a double-walled cabinet and 1650 watts of power, offering a temperature range from 100°F to 325°F. It includes an oversized front load wood chip tray for up to two hours of cooking per load, a large viewing window, and an elevated frame for easy meal transfer. The smoker provides 3.2 cubic feet of cooking space with three porcelain-coated cooking racks, an analog meat probe, and an external heat indicator. Rear wheels and a handle enhance mobility, and its blue semi-gloss finish adds style.

• Integrated analog controls
• 687 sq in. Four porcelain-coated cooking grids
• External front-loading wood chip tray
• Removable porcelain-coated wood pan
• External grease tray
• Analog meat probe
• Adjustable air damper
• Two swivel wheels and two rear casters
• Temperature range: 150°F – 325°F
• Double-walled insulation construction